Assume that time is the villain. And there is no greater villain than he who is responsible you are bored. There is an Arabic saying or something that dictates: "There is something worse than being boring, well, knowing and doing nothing about it."
Thus, outside the convention, I ventured into the dark arts of the kitchen, which until recent times, was an area occupied only for the preparation of simple and turkey snacks.
Ok, if you tell me what reasons may prompt a complete waste to play in the kitchen, now I realize it was two. The first is simple boredom. The second, which unconsciously do not want to study.
As I have nothing more to fill this out, I leave you with a recipe (my responsibility) to try this at home. It is written for dummies. If it is not a great mystery, but for which never walked, running is science fiction.
apples, cinnamon cake (recipe for a cake pan of 26 cm)
1) On a table are placed 225 g of flour, 150 grams of sugar, a teaspoon of baking powder and 150 gr cold butter into small pieces. Do not knead. Pinching motion similar to (or a fork) is crushed under the butter mixture, forming something similar to sand. Do not compress the mixture ever. If you have a knife, you can switch cuts and blends. Obtained the "arena", add an egg yolk and a tablespoon of water water, stirring the mixture uncompressed. When the yolk is dissolved in the sand, add water and stir to form a dough. Tighten enough, the trick is that it is not a homogeneous mass. Wrapped in a bag and taken to the fridge for an hour.
2) Peel, seeds removed and cut into eight pieces four or five green apples (red is the same) depending on size. In a saucepan, put a little water (two or three cups, depending on the size of the fruit), with three tablespoons of sugar and vanilla essence. When you boil apples are added, four tablespoons of sugar and cook over medium heat with the pot partially covered for thirty minutes, or until apples begin to fall apart when stirred with a spoon (compote).
3) Upon completion of the time, remove the dough from the refrigerator, and is divided into two parts. A lying with his hands on a floured surface, in a circular to a diameter of 26 cm (or as the base of the pan you have). The other half of the dough is cut into three to form three bands that cover the entire rim of pan. In greased and floured pan is placed, ensuring the joints tight (but, when you bake, it will go from there.)
4) weight should be placed to cover the free expansion of dough in pan, releasing two inches to the mass of the border. The cooks put stones, but an easy way out is placed in an aluminum foil coins, screws, anything that large vapor or anything.) It has a medium oven (180 ° C) for twenty minutes.
5) Cut an apple (cored or shell) into thin slices 1 mm. Are stored in a container with water and lemon juice (to prevent rust).
6) After the period, the weight is removed and smeared a thin layer of jam or honey on the surface of the cake, and sent back to the furnace at the same temperature for ten minutes. This is to make a lower permeability layer will not disarm the masses.
7) On the cooked dough is put the jam semisolid (filtered or use a spoon) and cut the flange is above the free surface of the landfill. Presentation is assembled by extending the apple slices as you want. Sprinkle sugar on these slices. It takes a hot oven (250 ° C) for ten minutes in the top tray to burn the sugar and form a shell (which never comes).
8) Take out the cake and carefully remove the mold in warm (if you let the dough can cool down to weaken and disarm all). Shredded coconut is added around the edges. Voila.
Aloha!
PD1: The photo is by way of example.
PD2: There are many fans who will not branded as criminal by putting cinnamon to the cake. I do not like, do you want to tell you!
